Wooden Tableware: Sourcing, Processing & Key Advantages

• Mainly made from sustainably sourced wood like birch, pine, and bamboo
• Raw materials come from responsibly managed forests/plantations (new seedlings planted for each harvested tree)
• Aligns with global environmental protection and sustainable development trends

• Birch: Fine texture, strong hardness, ideal for durable tableware
• Pine: Natural light color, unique grain, adds warm and rustic charm
• Bamboo: Fast-growing (3-5 year growth cycle), highly renewable, excellent toughness and moisture resistance

• Raw material selection: Strict screening to remove defective wood (cracks, insect holes, decay)
• Cutting: Advanced equipment ensures precise and consistent size/shape as per design requirements
• Drying: Professional drying rooms with controlled temperature/humidity to reduce moisture content

• Prevent tableware warping, cracking, or deformation during use
• Reduce mold growth risk
• Ensure the tableware is durable, hygienic, and safe for use